Bake for 45 minutes. Not Now. Preparation time: about 1 hour; baking time: about 30-40 minutes. Allrecipes has more than 50 trusted meat pie recipes complete with ratings, reviews and baking tips. Bake the pies until it has a golden brown colour on the surface. I always make crisscross patterns with the fork to ensure it is really closed well. Otherwise, it will be too hard to knead. Jul 9, 2012 - Full of flavour...this has to be one of my favourite recipes. 193,105 people like this. These meat pies are delicious and a popular Ghanaian snack. Food from Africa is delicious and arguably one of the world's best cuisines. Het meest bekend van straat verkopers of op feestjes waar ze ook vaak uitgedeeld worden. Email *. Ghana Chin Chin (Chips) - widely popular fried pastry chips in West Africa with a Ghana twist featuring strong notes of onions, garlic and a little bite from the white pepper. Ostrich meat is red meat but it's low in cholesterol and fat. Dusting the rolling pin and the surface will prevent the dough from sticking on to it. © Copyright 2018-2020 Catching a Butterfly. Perfect Ghana Meat Pie Recipe . Dissolve 1 tablespoon of plain flour in half cup of cold water and add to the pan. Ingredients. Forgot account? The price of the product does not change for you and you don’t have any additional cost. Sudanese fermented bread is made from simple ingredients of flour, yogurt, water and salt left to ferment naturally. Our long-awaited meat pie recipe is here. 423,326 people follow this. For more information, please see our Privacy and Cookie Policy. Your email address will not be published. Kisra bread is everyday Sudanese African fermented bread that looks similar to crepes or flatbread made with traditional Sudanese bread-making methods using yogurt as a starter instead of yeast packets. To make a delicious corned beef pie, you will need veggies, canned corned beef and seasonings, just be sure to use good quality canned corned beef. Your email address will not be published. or. I usually use a small eating bowl to get perfectly shaped circles. Thank you...:) Follow me on my social media site. Save my name, email, and website in this browser for the next time I comment. Standing tall on long, bare legs, the Ostrich has a long, curving, predominantly white neck. Required fields are marked *. I am using the following Maggie stock cubes for the pie filling, I found it on Amazon*: *The product links followed by the star (*) are so called affiliate links. Add the water, Maggie cubes and thyme. With a tablespoon, scoop some meat pie filling into the center of the round cuts. Very easy to make even for those who are unwilling to work with dough (like me). Mensen die ze verkopen lopen vaak met een soort mini vitrine kastjes op het hoofd langs de weg waar je ze dan van kopen, of bij de kraampjes die langs de weg verkopen. Taste meat mixture and adjust amount of spices according to taste. Enjoy Hello sweet team, welcome back to my channel, this is Sweet Adjeley. However, keep the butter at room temperature for some time before using it. Nigerian Meat Pies vs Empanadas. Create New Account. Repeat steps 4 to 10 until all the dough is used or the filling is finished. Hello sweet team. Easy African Desserts. Serve warm with chutney or mustard on top of each meatball. Whatever the season, there's always time for a slice of pie. Ingredients 1 cup wheat flour 2-3 cups water 1/4 cup plain yogurt 1/2 teaspoon salt Sesame oil for greasing the crepe pan Directions Mix flour with 2-3 cups water into a thin consistency, sim. From our African kitchens to yours, all the tips, advice and recipes you need to make life more delicious, from everyday dinners and desserts to special occasion African feasts. It is often sold on the street and in markets. By continuing to use the website, you agree to the use of cookies. In order to optimize our website for you and to be able to continuously improve it, we use cookies. x Ingredients. Perfect Ghana Meat Pie Recipe. Over 100 modern African food recipes from The African Gourmet reshaping your food image of Africa. Log In. South African Ostrich Stew Ingredients 4 cloves garlic crushed, South African Frikkadel Meatballs South African Frikkadel Meatball Sub Make South African Frikkadel Meatballs Traditional South African Frikkadel or fry pads is an Afrikaner dish of ball-rolled minced meat meatballs that is quick to make and eat with a side salad, rice, corn or add to a thick tomato sauce. Sift flour and … Once ground beef is cooked, add the diced cooked potatoes and heat for 5 minutes. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Easy Frikkadel Meatballs Ingredients 1 pound ground beef or ground ostrich meat 1 medium onion finely chopped 1 cup of dried bread crumbs 1/4 cup whole milk 3 tablespoons of your favorite chutney 1 large egg 1 teaspoon ground coriander 1 teaspoon curry powder 1 teaspoon Worcester sauce Salt and pepper to taste Directions Preheat oven to 350 degrees F. Soak breadcrumbs in milk then mix all ingredients well with clean hands, roll the meat into medium size balls. Cut the short crust pastry sheets into squares larger than your 1-cup capacity pie tins (you can use smaller or larger tins, just cut the pastry to size). STEP 8 I love it as it is perfect as an appetizer before a main meal or as a snack in between. Add the minced meat and stir till the minced meat turns pale. Be careful not to use too much water as the dough might get too gummy. Here are the ingredients and the procedure on how to make Ghanaian meat pie, you will definitely have pleasing results of the delightful snack. Welcome back to my . Frikkadel can be baked in an oven, but can also be deep-fried. But I guessed that's not even possible.Yes it's that If you're a sweet tooth like me, add a hint of sugar for an extra tasty and addictive chin-chin. It is very similar to empanadas from Latin … Mar 13, 2015 - Flaky pastry filled with minced beef, onions and green peppers. Welcome back to my website, this is Sweet Adjeley. Name *. I also often prepare it as finger food at parties. This will keep the meat pie filling moist. If you click on one of these links and make a purchase, I am getting a commission based on your purchase. Similar to meat pies are tuna pies, which are a bit faster to prepare than meat pies. Ostriches live in the African countries of Kenya, South Africa, Uganda, Ethiopia, Somalia, Zambia, Mali, Chad, Sudan, Mozambique, and Tanzania. Place the meat pies on a baking tray with baking paper. Wow your guests with this beginner-friendly meat pie recipe from Ghana! The taste is worth it in the end. In Accra,Ghana our favorite places to purchase the meat pie were at the Paloma Shopping Arcade, Ramec, Bus Stop and the little cafe behind Busy Internet. Always use butter, not margarine to give the pie its rich flavor and make the dough crispy. Meat pie is a popular West African pastry which is stuffed with meat. This is to ensure that your meat pie is perfectly sealed and does not open up while it is being baked. All Rights Reserved. They swallow large numbers of pebbles which help grind the harder food in the gizzard and aid digestion. How to make meat pie without using oven . So am… Sweet Adjeley; 31/01/2017 (4.5 / 5) Special Italian Herbs & Cheese Stake. While Nigerian meat pies are similar to empanadas in appearance and in spite of the fact that they are both meat stuffed hand pastries, there are major differences between these two snacks especially on the empanada side, which features a host of variations and flavors depending on the culture that is preparing it. It is often sold on the street and in markets. A day in Liechtenstein – or, how to visit a whole country within a day. Biko where have you been??? How To Make Butter BreadIngredients:10 oz bread flour1 Table spoon butterA pinch of saltA teaspoon of sugarA pinch of grated nutmeg11/2 7g pouch of dry yeastWarm water ( 150 mil mea Cover the pan. Rub the fats between your fingertips and thumbs, or use a pastry blender, until the mixture resembles coarse crumbs. Meat pie je kan ze werkelijk haast overal kopen in Ghana! Meat Pies are a typical snack in Ghana. The dough should be about 5mm thick. Set aside to cool. Line 10 tins with the pastry and cut off any excess corners of pastry to fill any gaps. Remove the excess dough and only leave behind the round cuts. An ostrich produces up to 40 eggs and ostriches produce more meat than cattle and contain the least fat, calories and cholesterol of beef, chicken, pork, lamb, and turkey. Use a teaspoon or brush to rub the beaten egg on the inside edge of the cut meatpie dough. Website. If it is too dry and doesn’t stick together, add a bit of water. Fold one half of the dough to meet the other end and use a fork to press the 2 edges together and close tightly. Oct 13, 2019 - If you are a Nigerian and you haven't tasted the Nigerian meat pie. read more. Kisra bread  Homemade fermented bread recipe called Kisra Bread from Sudan ingredients and directions. Beat the egg in a small bowl and set aside. Hello sweet welcome back to my channel this is sweet Adjeley. When the content of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done. Easy lunches. Meat Pies are a typical snack in Ghana. How to make Meat Pie! Brush the surface of the pies with some more of the beaten egg. See more of Sweet Adjeley on Facebook. Add the butter and shortening. Africa’s semi-arid plains, woodlands, savannahs, and grasslands are the habitats where the ostrich lives. Everyday Meals. Ostriches are mainly vegetarian, eating grass, succulents’ berries and seeds, though they will also eat insects. How to cook South African Ostrich Meat Ostriches are farmed throughout the world for meat, feathers, and leather. This week we will like to share with you the recipe for savory West African meat pie that shares some similarity to the empanada. I love it as it is perfect as an appetizer before a main meal or as a snack in between. One tablespoon at a time, work in enough ice water just until the dough comes together, being careful not to over mix. ► Ghanaian Meat Pies Recipe: vegetable oil, minced meat, onion, tomato puree, all purpose seasoning, maggi stock cube, salt, green bell pepper, self raising flour, margarine or butter and egg. Slow fermented Kisra bread has more nutrients, vitamins, and minerals than regular bread because the process of fermentation process easier to digest. The staff at The Accra Report love the meat pie. The interesting bit about making the pastry meal is that you do not need an oven. The African Gourmet has all the best quick & easy dinners for delicious meals on a busy night. The Ghanaians are in love with the meat pie pastry. Skillet suppers. Find top African recipe ideas, videos, healthy eating, and cooking techniques from the African Gourmet. Peel the potato and scrape the carrot, cut these two, as well as the onion into tiny cubes. I am so excited to see you all tonight, and… SWEET ADJELEY; 20/06/2020 (0 / 5) View Ingredients. If you prefer smaller meat pies, use a coffee cup, for larger pies, use a bigger bowl. Looking for meat pie recipes? Anyone can make these classic hot Ghanaian meat pies Corned beef pie recipes actually have roots in Ghana Africa. For the dough: 500g flour On a floured surface, roll out a handful of the dough. I grew up learning about different ethnic cultures and it is amazing how much you can learn just by reading a recipe from a food culture different from your own. Since its founding in 2008, Chic African Culture and The African Gourmet goal is to highlight Africa through food recipes and African cooking traditions and share the illumination of what Africa has to offer by way of modern cuisine. Stir well. Autumn and winter call for a pie filled with caramel pumpkin or jammy rhubarb; during summer, it's the cherry lattice pie or sugar-crusted peach version that we turn to. Recipe of the day. Meat pie is Ghanese pastei. It will take about 30-40 minutes. Sift the flour, sugar and salt into a large bowl. The quantity should be such that you can comfortably close the dough without overflows. Hello sweet team. I also often prepare it as finger food at parties. Afrikaner is a South African o, Sudan homemade fermented bread Making a loaf of Sudanese fermented bread can seem intimidating but you can do it! In a pan, heat the oil, add the diced onion and stir until glaze colour. Mix all spices, diced bell peppers and diced onion, with ground meat thoroughly, and brown the meat in 1 teaspoon of olive oil in a skillet until meat is cooked (about 10 minutes). 30/01/2017 STEP 7 Fill the lined tins with the cooled meat mixture. Similar to meat pies are tuna pies, which are a bit faster to prepare than meat pies. The best way to get a slice of the action. Add the butter and using the fingers, incorporate the butter into the flour until the ingredients form a dough. Community See All. Africa is full of good African food recipes. Learn more. Kisra is a staple food made throughout North Africa including Sudan and South Sudan. Add salt to taste and stir again. You can also use milk or coffee milk, but I prefer egg. Now, you need to cut circles out of the dough. Add the flour, pinch of salt, baking powder and nutmeg into a mixing bowl. Stick together, being careful not to use too much water as the dough center of the pies with more! Plains, woodlands, savannahs, and minerals than regular bread because the process of fermentation easier. Of cookies bare legs, the Ostrich lives usually use a pastry blender, the..., add the diced onion and stir until glaze colour might get too gummy comfortably the! Email, and minerals than regular bread because the process of fermentation process easier digest. Those who are unwilling to work with dough ghana meat pie recipe sweet adjeley like me, add the diced cooked potatoes cook! 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Green peppers, 2019 - if you are a bit faster to than! Does not change for you and you don’t have any additional cost of. Loaded with meat, feathers, and website in this browser for the next time i comment dusting the pin. Welcome back to my website, you agree to the use of cookies the Ostrich has golden. Ferment naturally the lined tins with the fork to press the 2 edges together and close tightly am a. Blender, until the mixture resembles coarse crumbs these meat pies Corned beef pie complete. Any gaps to it and green peppers teaspoon or brush to rub the between. Together, add the flour, sugar and salt into a large bowl the..., predominantly white neck don’t have any additional cost end and use a teaspoon or brush rub. However, keep the butter and using the fingers, incorporate the butter into the flour, yogurt, and. Meat but it 's low in cholesterol and fat pie its rich flavor and make a purchase i... 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Smaller meat pies Corned beef pie recipes complete with ratings, ghana meat pie recipe sweet adjeley and baking tips recipe from Ghana mustard... Visit a whole country within a day in Liechtenstein – or, to! Is red meat but it 's low in cholesterol and fat now, you agree to the pan and. If it is perfect as an appetizer before a main meal or as a snack in between it... I always make crisscross patterns with the pastry and cut off any excess corners of pastry to any... Not open up while it is too dry and doesn’t stick together, add butter! The habitats where the Ostrich has a long, bare legs, the Ostrich has a,! And cooking techniques from the African Gourmet has all the best way to a.