You can add more oil than I do if you wish, just taste and decide for yourself. Roasting white cabbage completely transforms this familiar winter veg into a sweet, caramelised side dish. White cabbage is a delicious side dish for hearty winter dishes and roast meats. 1 small head white cabbage, including outer green leaves (2 1/2 pounds) 2 tablespoons unsalted butter. Remove from water and set aside. Browse more than 740 recipes for fried cabbage, stuffed cabbage, cabbage soup, and more. Tear leafs off of head of cabbage. The robust flavour pairs brilliantly with smoked bacon, onions and thyme as well as whole spices such as cumin or nigella seeds. White cabbage is the main ingredient in a traditional coleslaw. Sautéed White Cabbage Meal Diva. Drizzle generously with olive oil and season with salt and pepper. Cook, stirring occasionally until the cabbage is tender and some of the cabbage begins to turn a light brown; 10 to 15 minutes. Preheat oven to 375. Sprinkle with salt and pepper while cooking, drain. Shredded cabbage leaves can be braised in a stock or white wine for around five minutes to retain a slight bite or for longer to bring out its natural sweetness. Collection of Tasty Vegetarian Cabbage Recipes. A stunning collection of cabbage recipes includes a pickled red cabbage recipe from Josh Eggleton, a pork belly and cabbage recipe from Mark Dodson and a gorgeous duck leg and cabbage recipe from Andy Waters.. Cabbage is part of the Brassica family, and is closely related to vegetables such as broccoli and cauliflower. White cabbage can be steamed in 6-8 minutes. Last updated Dec 30, 2020. This search takes into account your taste preferences. onion, carrot, garlic, white vinegar, celery sticks, tomato puree and 14 more. Get new ideas for how to cook cabbage! This healthy, crunchy slaw has a pop of chilli and a slight sweetness from the orange dressing that makes an addictive side dish to a spicy main course, Get the kids cooking with this simple coleslaw - they'll be keen to eat it if they've helped out, Try the simplest way to make classic sauerkraut using raw cabbage. Filter Clear All. Again, some shop-bought coleslaws have given white cabbage a … To me, cabbage, beans and potatoes are the best Western comfort food ever (just in case you’re curious, at the top of the list of my Asian comfort food are: white rice and ramen).And to have cabbage, beans and potatoes all in one dish that only takes 15 minutes to make? Don't forget, of course, that lacto-fermenting provides lots of health gut bacteria too! Yes No No Preference. Borscht Vikalinka. White Cabbage and Ground Beef Casseole Lolibox. 25 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Serve white cabbage in a variety of crunchy slaws and salads. Cabbage steaks with crispy pancetta and Parmesan. 28,881 suggested recipes. Why not make bubble and squeak by frying the cabbage with potato and any other leftover leafy green vegetables. It might seem like too much cabbage for the pan, but as it cooks, the cabbage will wilt down. This recipe is taken from Delia Smith's How Complete Cookery Course and Delia Smith's Complete Illustrated Cookery Course Serves 2-3 Last updated Dec 27, 2020. Cover with a plastic wrap and let marinate in a fridge overnight, or … Save recipe. Stir 1/4 to 1/2 teaspoon of your favorite spice mix into the melted butter before you add the cabbage. Don't feel like you need to … When cooked, the briefest cooking methods, such as steaming or stir-frying, are best. 35,331 suggested recipes. Cooked Cabbage Recipe. Slow-baked, sautéed, or shredded for slaw, the humble cabbage is one of late winter’s most versatile vegetables—we've got 47 recipes to make anyone love it Creamy Baked Cabbage Ingredients White Cabbage – 1 ½ lb (700 g) Milk – ⅔ cup (150 ml) Eggs – 1 CornStarch – 1 tsp Salt – to taste Spices – to taste. Pile it high on tacos or in burritos, or serve as a salad in its own right, Tom Kime's Vietnamese salad can be made ahead, leaving you to relax on a balmy summer's evening, Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served with crusty rolls and ham, These thick wheat noodles with mushrooms and cabbage are made for slurping - a lovely low-fat, low-calorie vegetarian supper, A healthier take on this classic side salad- replace mayonnaise with natural yogurt and bump up the flavour with mustard and citrus, Coleslaw is a classic, simple side dish and can be made healthier by packing in more veg and omitting mayo, A twist on the beloved fish finger sandwich with tasty, breadcrumbed prawn patty, chilli mayo and coleslaw - a marriage made in heaven, Add a pop of colour to your plate with this vibrant turmeric marinade. And roast meats with smoked bacon, onions and thyme as well as whole spices as... 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