Thanks, Heidi! NOW i’m hungry! I made these fries for dinner last night and they were fantastic! The secrets to these incredible fries include a few of things, the main one being soaking the raw potatoes before you bake them to remove some of the excess starch. -You were right about spacing the fries: I used 3 medium potatoes and split them amongst 2 cookie sheets covered in foil with spray. Air Fryer Sweet Potato Fries. And then bake again for about 6 minutes. Then bake at 450F for 45 – 50 minutes, turning once about halfway through. My favorite part was the seasoning mix, it was delicious on the fries. Yum! YUM! That seasoning mix makes these already addicting french fries even more irresistible! These were super yummy! I’m not a huge fan of fries, but these guys could make me change my mind. Wash and peel the potatoes. I forgot to soak the cut potatoes to remove the starch and they were still delicious. The faces my kids made were priceless. Then toss with a little cornstarch, oil, and whatever spices you prefer. Pro-tip: These baked potato fries wont feel completely crisp when it hot. Answer Save. These look wonderful, I’ve recently had to make a huge change in my diet, which includes absolutely no fried foods. Instructions. I made them tonight! Thanks for a great recipe. You could definitely try it… I will warn you that we have done that before and we cut the fries too thick, so they were more soft than crispy. Are you roasting cut potatoes? and if I only use 1 potato. I have no idea what I did wrong, but I just made them and they’re way way way too salty. To date, our favorite seasoning is a mixture of seasoned salt, black pepper, dried basil, cumin, and chili powder. Required fields are marked *. Remove from the oven and serve immediately. Preheat the oven to 400 degrees F (204 degrees C). I never use oil or frozen fries anymore. Just wanted to tell you that I have used this recipe for two years and have memorized it because I use it so often! I used a slightly different spice mixture, but otherwise followed your recipe. Thank you for the idea and the seasoning. We’d love to have you link back to the party within your post…it makes you eligible to be featured. You can’t beat crispy oven baked “fries.” Definitely going to try it this weekend! These fries would be the perfect side to a big juicy burger at a summertime cookout, family dinner, or a dinner for one! And then bake again for about 6 minutes. Prepare the sweet potato fries the same way with the cornstarch and canola oil then add in a single layer to your fryer basket at 400 degrees for 7-9 minutes. When you’re finish making them all, you could reheat them in the oven! By using the oven, they will crisp up again. Not Your Momma’s Sloppy Joes It's possible they won't ever get that crispy on the outside/tender on the inside texture. In a large bowl, soak them in water for about 45 minutes. Don’t usually comment but, Wow, made these tonight and it passed the teenager test. Thanks for the great tips, I will definitely try them next time I make baked fries. |, 25 Foods That Are Better Baked, Not Fried, 3 medium russet potatoes (russet are the best choice for perfect crispy fries). Place the fries on the parchment paper and add the oil and all of the seasonings. I’m not sure what fan forced is, but I didn’t use conventional, just the regular oven setting! 6 / 6 LOL! How to Eat Healthy at: Chick-Fil-A | Noom Inc. 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