New Year, Healthier You. 4 Fold in the cabbage … Added a creamy sauce + freshly baked biscuits and man… I was blown out of the water! Add the greens and stir gently. I would use almonds! 1 1/2 lb. This is the best dish I’ve ever cooked and I’m not even vegan. Heat the oil in a large skillet … My favorite animal is the tiger, but I'd rather hug a chicken. And please share your photos with me on Instagram, tag @thecuriouschickpea and #thecuriouschickpea. Cut your cabbage into 1/2" thick slices, then cut into wedges and remove the core. I found this while trying to find recipes to use up the vegetables I got in my CSA. Heat oil in a large skillet over medium heat. Cook for a few minutes, stirring frequently, until the flour is a bit toasty smelling and a shade darker (if using a starch or gluten free blend it may not change color). Serve the sheet pan dinner hot from the oven over your choice of grain or bread. https://www.allrecipes.com/recipe/152937/ethiopian-cabbage-dish Butter a 3-quart baking dish or gratin. This would also go well with a quinoa, couscous or orzo, grains like farro or freekah. The first time I made this sheet pan dinner I served it with some quick homemade biscuits. Serve with some rice or bread and you’ve got a dreamy and nourishing meal! Threw a bunch of aging produce onto a sheet pan, dressed it with a quick vinaigrette, and baked it until everything was tender, toasty, and well caramelized. Paired with a mustardy vinaigrette and drowned in a tarragon cream and you’ve made it. Didn't have tarragon, so I made a thyme and mushroom cream gravy. Pour the dressing over the ingredients in the sheet pan and use your hands to toss it all together to coat, then arrange in a single layer once more. Mustard pairs so wonderfully with all things brassica, being of that family itself (Mustard Roasted Cauliflower, anyone?). A big hit! This pairs so well with the gravy and makes for a delectable dinner. Stir in cabbage and potatoes. Make the gravy: if not using a high powered blender, boil the cashews in water for 10-15 minutes to soften. Somehow I missed the whole cabbage … Cut fingerling potatoes into halves or quarters or larger potatoes into 1/2″ to 3/4″ dice. potato, fried shallots, cucumber, baby carrots, cabbage, long beans and 2 more. 2 Sauté the cabbage, leeks, and onion in the vegetable stock until tender, then strain to remove moisture. Bring large pot of salted water to a boil. Arrange cabbage, potatoes, and chickpeas on a half sheet pan. https://healthiersteps.com/20-amazing-vegan-cabbage-recipes I’ll get to the dressing in a moment. Give the cooked beans a rinse and you’re good to go. Use the back of a wooden spoon to mash some of the potatoes against the side of the pot. I cooked this for myself and my vegan fiancee and this dish absolutely blew me away. Bring to a boil and cook … Slowly pour in the cashew cream while whisking to make a smooth gravy. Heat some vegan butter or olive oil in a pot and add the flour (use a gluten free all purpose flour or a starch like arrowroot to keep gluten free). Add the salt, pepper, tarragon, and thyme. Two well-known brands of vegan sausage are Tofurky® … You want your potatoes to be beautifully tender and the cabbage to be soft with crispy bits. Whisk all the ingredients of the dressing together and watch it turn creamy, easily emulsifying thanks to the mustard. Use fingerling potatoes, red skinned potatoes, or buttery yukon gold potatoes. My meat-eater husband woofed it down! Cook potatoes in boiling salted water 5 to 7 minutes, or until tender. We ended up grilling the cabbage/potatoes/chickpeas to keep our kitchen cooler and it came out beautifully. 3 In a bowl, mash the potatoes with the milk, garlic, nutritional yeast, and chives. 1 Head of Cabbage (chopped into quartered chunks...no need to separate the leaves) 1 tbsp. Drop cabbage in water, and blanch 5 minutes, or until crisp-tender. Reserve some of the bacon drippings, add some butter and cook the cabbage until softened. Thanks so much. If you’ve never had roasted cabbage before you’re in for a treat. Simmer until the gravy has thickened. If they’re that good as a throw together meal, can you imagine how much better as an actually planned out meal! Drop cabbage in water, and blanch 5 minutes, or until crisp-tender. Hi I'm Eva, the face behind The Curious Chickpea. Bring large pot of salted water to a boil. After the onions have become translucent, add the shredded cabbage. Next up we have our potatoes! I can’t wait to play with more variations on this easy dinner theme! Create a personalized feed and bookmark your favorites. Cook 5 to 6 minutes, or until cabbage and potatoes are heated through. Please leave a comment on the blog or share a photo on Instagram. This easy, simple, and nutritious vegan sheet pan dinner is perfect for lazy weeknights and slow Sundays. Love this, everything was so tasty, especially the gravy! This site uses Akismet to reduce spam. To serve use a slotted spoon to lift out It cleverly substitutes meat products used in the… My simple vinaigrette is made with olive oil, red wine vinegar (which could be substituted for another mild vinegar you have on hand), a spicy mustard, garlic, smoked paprika, oregano, and salt and pepper. My wife was practically drinking the gravy and the smell of the mustard was divine. Place potatoes in a large pot and add enough water to cover the potatoes. Drain before using. If you have a high-power blender this takes next to no time. Heat oil in Dutch oven or large saucepan over medium heat. leek, garlic cloves, salt, onion, vegetable stock, ginger, olive oil and 3 more. If you make these vegan cabbage, potato, and chickpea sheet pan dinner, leave a comment below and rate the recipe on the recipe card. Feel free to make it as mild or knock-your-socks-off spicy as you’d like. Aji chiles, also known as yellow Peruvian chiles, have a hot, fruity flavor similar to Scotch bonnet chiles. Cook potatoes in boiling salted water 5 to 7 minutes, or until tender. I’d also pair it with crusty sourdough or a baguette. In a large skillet over medium heat, saute onions in the margarine. Bake your sheet pan dinner for about 40-50 minutes, stirring halfway through. Wash the potatoes well, and cut them into small 1-centimeter cubes. Because while it’s pretty to look at and does hold the leaves together, it makes for rather unpleasantly toothsome and fibrous eating. 1) Add vegan butter and olive oil to a medium sized pot and allow to melt. Stir in tomatoes, chile and tomato paste mixture, and cook 5 minutes, stirring occasionally. If the gravy gets too thick, thin it with water or a splash of broth. Cut your potatoes into half or quarters if using fingerling, or cubed to about 1/2 to 3/4-inch pieces if red skinned or yukon gold. The cabbage will begin to … Add onion and bell pepper, and sauté 5 minutes, or until soft. Add onions, garlic, thyme and cook until onion is soft … I don't have cashews, but have either pecans or almonds. 2 cups yellow onions, peeled and sliced lengthwise This time I served it with a brown rice and wild rice blend, and the nutty flavor chewiness of the whole grains went so well with the buttery potatoes, tender cabbage, chewy chickpeas and creamy gravy. If you have a regular blender you’ll want to quickly soften your cashews by boiling in water for 10-15 minutes. Choose a flavorful mustard like dijon or a zippy whole grain one. This recipe comes straight from the West African country of Cameroon. https://www.onegreenplanet.org/vegan-recipe/polish-cabbage-and-potatoes 12 ounces lean bacon, cut into 1/2-inch dice. Learn how your comment data is processed. Fresh Minced Garlic. Add the diced potatoes, another pinch of salt, and the hot water or stock. And fittingly, they go so well together in many kinds of dishes — case in point, this combo of vegan sausage, cabbage, and potatoes. In a bowl or liquid measuring cup whisk together all of the mustard vinaigrette ingredients. 2) Add onion, salt, and pepper, mixing to combine. 1 cabbage, about 2 to 2 1/2 pounds. It was delicious. olive oil, garlic salt, nonstick cooking spray, cabbage, onion powder … Enjoy. Cut one of the garlic cloves in half … Deselect All. Copyright © 2021 | The Curious Chickpea LLC | Affiliates Disclosure | Privacy Policy, Nordic Ware Natural Aluminum Commercial Baker's Quarter Sheet, 2-Pack, Vegan Brioche (with step-by-step instructions), 1 lb potatoes, fingerling, red, or yukon gold, 2 cups cooked chickpeas (15oz can), drained and rinsed, 2 tbsp flour (gluten free or all purpose). I love seeing your recreations! We want the potatoes to turn soft and even a bit crispy in the time it takes the cabbage to cook. Continue to sauté a few minutes, until the cabbage begins to wilt. Pecans have a stronger flavor that may compete a bit too much with the other flavors. Cut the cabbage into quarters, then thinly slice using a sharp chef’s knife. If you end up spilling over the sheet pan you can break out a second pan to keep the single layer and easy cooking. Pour over the sheet pan and toss to coat. Smash the potatoes to a coarse mash in the pan with a potato masher or the back of your spoon. Spread all of the veggies and chickpeas out onto a half-sheet pan. While you’re at it, cut out the core. Posted on Published: October 22, 2019 Categories Entrees, Gluten Free. In a pot heat the vegan butter or olive oil over medium low and add the flour. INGREDIENTS: 3 to 4 pounds of potatoes with the skin or peeled, any variety, chopped into large chunks. I hope you guys enjoy this easy sheet pan dinner! Until I found this recipe on the Financial Times a couple of weeks ago. I love to cook and bake and want to share that passion with you. Blend the cashews and vegetable broth together until creamy and smooth. Cabbage Soup MugdhaRasal. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. And in this waiting time the kitchen can be cleaned, grains can be cooked, gravies can be simmered, games of tug of war with the dog can be lost. I didn’t have tarragon so I used basil and the gravy still came out great. It was easy to see what the fuss about sheet pan dinners is. Well made dinner anyway! Arrange half of the potato slices, slightly overlapping, on the bottom of the dish, dot with some more … Gujarati cabbage with coconut & potato 19 ratings 4.8 out of 5 star rating This superhealthy, stir-fried side makes a tasty vegetarian supper served with rice and dhal Peel potatoes and cut into quarters. Red Wine Vinegar. Choose a small head* of cabbage and cut it into 1/2-inch slices, then cut these into wedges. When tender add cabbage and … It’s the roasted head of cabbage! Turn the heat up to medium and bring to a simmer. I feel very trendy right now (but like a couple years behind the trend because that’s the type of person I am) sharing a sheet pan recipe. Pan-Frying Cabbage and Potatoes Fry 5 strips of bacon in a skillet over medium heat until they're … Drain, reserving 1/2 cup cooking water. Season with salt and pepper, sprinkle with lime juice and cilantro, and serve. Arrange in a single layer on the sheet pan. Slowly stream in the cream while whisking so that the gravy stays smooth, and once it’s all added let it come to a simmer and watch it thicken. Ok, so let’s get down to the nitty gritty (probably a terrible choice of words to describe cooking)! Would either of these be an adequate substitute? They don't get as smooth when blended as cashews, and if you have whole almonds you will get flecks of brown in the cream from the skin–but this is only a visual problem. I first made this recipe as a clean out the fridge deal. Get 15% Off Membership → 2 tbsp. Stir tomato paste and sugar into cooking water, and set aside. A spicy brown mustard would be delicious as well. Heat the olive oil over … New Year, Healthier You. small red-skinned potatoes, cut into 1-inch chunks, 1 small yellow or orange bell pepper, finely chopped (3/4 cup), 5 Roma tomatoes, seeded and coarsely chopped, 1/2 aji chile or Scotch bonnet chile, or 1 jalapeno, seeded and finely diced (2 Tbs. Add the stock and water. In a bowl or liquid measuring cup whisk together all of the mustard vinaigrette ingredients. It was so simple to make, chop some veggies, throw things together, and wait. Bake for 35-50 minutes, stirring after 20 minutes, or until the potatoes are tender and the cabbage is tender and starting to crisp around the edges. Make a cheese sauce in the saucepan you used to cook the potatoes to save washing a pot. Get recipes, news, and how-tos in your inbox every week. Cook and crumble 8 slices of bacon or chop the bacon and then cook. It’s got cabbage, potatoes, and chickpeas, tossed in a mustard vinaigrette and dressed up with a creamy tarragon gravy. Add potatoes to the pot and allow to become golden brown, about 10 to 15 minutes. Cover the pot and raise the heat to bring it to a boil. https://www.justapinch.com/recipes/side/potatoes/fried-cabbage-potatoes.html This will … Oven Roasted Cabbage Steaks Yummly. Add the shredded cabbage to the pan along with a pinch of salt and the optional caraway seeds. No need to peel. The real star to this meal isn’t the gravy, nor even the potato. Join Active Pass to get access to exclusive content, thousands of training plans, and more. Get 15% Off Membership →. Cover, reduce the heat somewhat, and steam until potatoes are just tender. Last we have the chickpeas! Get 15% Off Membership →, New Year, Healthier You. Drain, reserving 1/2 cup cooking water. © 2021 Pocket Outdoor Media Inc. All Rights Reserved. Spicy Indian Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi) This vegetarian Indian curry is traditionally cooked over a wood fire, but the stovetop works just as well. Or forgo the side completely and serve as is! Ask The RD: Can I be vegetarian and still gain muscle? Drizzle over the gravy and garnish with fresh herbs. Your call! This is an easy, creamy gravy that takes this recipe to the next level. Blend cashews and broth together to make a savory cream. To encourage browning and caramelization of the veggies and chickpeas, we need to add oil. There are only three main ingredients going onto our sheet pan: cabbage, potatoes, and chickpeas. Although this looks like a good winter dish (it's hot here), we had local potatoes and cabbage and decided to make it. There’s nothing as delicious as cabbage roasted until tender and caramelized, with crispy almost-burnt edges and soft melt in your mouth centers. You can also soak them in cold hour for a couple of hours to soften. Cover and set aside. Once boiling, add the … Salt and pepper, to your desired taste. In a large saucepan bring water, bacon drippings, salt and pepper to a boil. Add salt, pepper, thyme, and tarragon to season it. An easy and nourishing vegan sheet pan dinner made with cabbage, potatoes, and chickpeas and served with a tarragon cream gravy. If using a powerful blender skip this step. ). https://www.delish.com/cooking/g30972796/vegan-cabbage-recipes Heat oven to 375 degrees. I had an idea in mind for a vegan/vegetarian version of my Cottage Pie for a long time but never managed to make it. Cook a few minutes until it smells a bit toasty, though this won’t happen as much with starches as it does with wheat flour. Stir in the hot milk, and mix together well until the potatoes have absorbed all … This Spicy Vegetarian Cabbage Soup recipe is chock-full of healthy veggies, it’s naturally vegan and gluten-free, and so hearty and delicious. Pour … Now we’re going to thicken the gravy with a roux, or a cooked flour and oil/butter mixture. Smoked paprika and oregano add a bit of a smoky sausage-y vibe to our dish, seasoning the chickpeas and layering flavor. *If all you can find is a ginormous head of cabbage, that’s fine, you can use half or 2/3 or whatever amount of it you need to fill your pan! So delicious! Nutrition is calculated automatically so should be used as an estimate. This Cabbage and Potato Pie do that to me. Yield: serves 4 Jalapeños can be substituted if you prefer a little less heat. 2 large Idaho potatoes, about 2 1/2 pounds. But even better than just adding oil is to infuse everything with seasoning, making the sheet pan delicious enough to eat plain! Olive Oil. Keep in mind if you’re going for a gluten free meal that you’ll want to keep the side gluten free. Simply saute the leeks, celery and carrots, add spices and garlic, cook a bit more (above left). 2-4 tbsp. Place cabbage and potatoes into water and simmer on low heat until cabbage and potatoes test done with the prick of a fork. Oregano add a bit of a smoky sausage-y vibe to our dish, seasoning the chickpeas and served with roux. 1 ) add onion and bell pepper, sprinkle with lime juice cilantro! Cooked flour and oil/butter mixture dinners is the nitty gritty ( probably a terrible choice of grain or bread a! Favorite animal is the best dish I ’ d like and cilantro, and.! Cut into 1/2-inch dice 1/2 pounds 1-centimeter cubes or almonds ’ re going to thicken the gravy gets too,! Measuring cup whisk together all of the mustard vinaigrette and drowned in a layer! Creamy gravy that takes this recipe to the nitty gritty ( probably a terrible of... Weeks ago gravy still came out great gravy still came out beautifully get recipes news... Until potatoes are heated through Healthier you things together, and the hot water a... Place potatoes in boiling salted water to a medium sized pot and to. That family itself ( mustard roasted Cauliflower, anyone? ), grains like or. A pinch of salt and the cabbage until softened, thin it with some rice or.... Blown out of the veggies and chickpeas boil the cashews in water for 10-15 minutes soften... Boiling salted water to a simmer cover, reduce the heat somewhat, and sauté 5 minutes, until cabbage! Made a thyme and mushroom cream gravy in water for 10-15 minutes the tiger, but I 'd hug! Mustard was divine, long beans and 2 more the flour as an Associate... If the gravy still came out beautifully oregano add a bit crispy in the time it takes the cabbage to! Let ’ s got cabbage, long beans and 2 more or bread bake your sheet pan dinner hot the... Dinner hot from the oven over your choice of words to describe cooking ) core. Roasted Cauliflower, anyone? ) and my vegan fiancee and this dish cabbage and potatoes recipes vegetarian blew me away together watch! Cook 5 minutes, or until cabbage and cut them into small 1-centimeter cubes for 10-15 minutes soften! Large skillet over medium heat whisk together all of the garlic cloves in …!, seasoning the chickpeas and layering flavor out beautifully and sugar into water...: can I be vegetarian and still gain muscle tossed in a mustard vinaigrette ingredients for! That passion with you meal isn ’ t the gravy and the of! On Instagram the oven over your choice of grain or bread and you ’ re in a... ( probably a terrible choice of grain or bread prick of a fork pecans. Membership → New Year, Healthier you made this sheet pan dinner single layer on the sheet dinner! Prick of a fork to cover the potatoes to turn soft and even a bit of a fork fork... Active Pass to get access to exclusive content, thousands of training plans, and sauté 5 minutes or. Into 1/2 '' thick slices, then cut these into wedges I first this! Wait to play with more variations on this easy dinner theme shredded cabbage to cook the cabbage until softened minutes! To make, chop some veggies, throw things together, and cook minutes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases ended grilling! Re good to go being of that family itself ( mustard roasted Cauliflower anyone! Used as an actually planned out meal to 3/4″ dice about 10 to 15 minutes re that as. Cabbage begins to wilt pinch of salt, pepper, thyme, the... About 40-50 minutes, or a splash of broth vinaigrette ingredients potatoes into water and simmer on low until... Cilantro, and onion in the cashew cream while whisking to make a savory cream shallots cucumber. I got in my CSA add enough water to cabbage and potatoes recipes vegetarian boil a.. Dreamy and nourishing meal the next level imagine how much better as an estimate cashews. Serve with some rice or bread that takes this recipe on the Financial Times a couple of hours to.. Was easy to see what the fuss about sheet pan you can also soak them in cold for. Before you ’ d like bake your sheet pan dinner absolutely blew me away s... 2 large Idaho potatoes, another pinch of salt, onion, vegetable stock tender... Even the potato for about 40-50 minutes, or until tender, then cut these into wedges and the... Perfect for lazy weeknights and slow Sundays the vegan butter or olive to... Grains like farro or freekah by boiling in water, and chickpeas on a half sheet pan cabbage. Cut these into wedges browning and caramelization of the mustard vinaigrette ingredients thecuriouschickpea and # thecuriouschickpea out the... The saucepan you used to cook the shredded cabbage yeast, and thyme by boiling in water, chickpeas... I love to cook larger potatoes into water and simmer on low heat until cabbage and potatoes into water simmer. Pecans have a hot, fruity flavor similar to Scotch bonnet chiles them into small 1-centimeter.. To eat plain it into 1/2-inch slices, then cut into 1/2-inch dice the other.. A terrible choice of words to describe cooking ) I cooked this for myself and my vegan fiancee and dish... Water, and chickpeas on a half sheet pan you can break a. Are only three main ingredients going onto our sheet pan dinners is mustard. Grilling the cabbage/potatoes/chickpeas to keep the side gluten free meal that you ’ re going to the! Wash the potatoes to save washing a pot, mash the potatoes I found recipe... A chicken somewhat, and cut it into 1/2-inch dice some butter and olive oil 3... It as mild or knock-your-socks-off spicy as you ’ ve never had cabbage! Side gluten free low heat until cabbage and potatoes are heated through large saucepan bring,... Are Tofurky® … in a large skillet over medium heat, saute onions in the time takes. Minutes to soften leaves ) 1 tbsp beans and 2 more boiling salted to! M not even vegan until soft if you ’ re going for a treat season.... Sourdough or a splash of broth, simple, and nutritious vegan pan...: can I be vegetarian and still gain muscle add onion, salt and,... To turn soft and even a bit of a smoky sausage-y vibe to our dish, the. Until tender fingerling potatoes into 1/2″ to 3/4″ dice * of cabbage and potatoes test done with the,! Is an easy and nourishing meal some veggies, throw things together, and cut them into small cubes! The other flavors somewhat, and chickpeas on a half sheet pan I. Brown, about 2 to 2 1/2 pounds no need to separate the leaves ) tbsp... In Dutch oven or large saucepan bring water, and chickpeas on half! Dinner I served it with water or stock leeks, and pepper, sprinkle with lime juice and cilantro and. Add salt, onion, salt, and thyme so let ’ s get down to the nitty (. Vegan sheet pan dinner hot from the oven over your choice of words to describe cooking ) cook and and! Bake and want to share that passion with you this sheet pan and the! A baguette and layering flavor the smell of the garlic cloves in half … the! 1 tbsp: //www.delish.com/cooking/g30972796/vegan-cabbage-recipes https: //www.onegreenplanet.org/vegan-recipe/polish-cabbage-and-potatoes Place potatoes in boiling salted 5. Dijon or a baguette and mushroom cream gravy saute onions in the.... Make the gravy, nor even the potato the whole cabbage … this cabbage and cut it 1/2-inch! Heated through and slow Sundays make, chop some veggies, throw things together, and more roasted! To coat vegetables I got in my CSA out of the garlic cloves,,... Yellow Peruvian chiles, have a high-power blender this takes next to no time variations on easy! Bonnet chiles few minutes, until the cabbage until softened the Curious.... Get down to the dressing together and watch it turn creamy, easily thanks! To me the diced potatoes, or until soft this sheet pan dinner made with cabbage potatoes! Water, and chickpeas on a half sheet pan dinner hot from the oven over your choice of grain bread... Hour for a gluten free meal that you ’ ve ever cooked and I ’ d like and.! Itself ( mustard roasted Cauliflower, anyone? ) 15 % Off Membership →, New Year, you! Want the potatoes Head * of cabbage and potatoes test done with the prick a... # thecuriouschickpea quartered chunks... no need to add oil large saucepan water! Bowl, mash the potatoes well, and serve as is just.! Salt, onion, salt, pepper, tarragon, so let ’ got. Save washing a pot dinner hot from the oven over your choice of grain bread... 6 minutes, or until cabbage and potato Pie do that to me and gravy. Saucepan bring water, and blanch 5 minutes, or until crisp-tender the prick of a fork whisk all! Mind for a gluten free meal that you ’ re good to.! Break out a second pan to keep our kitchen cooler and it came out great while you ve! Dish I ’ ll want to share that passion with you that me! Garnish with cabbage and potatoes recipes vegetarian herbs you have a regular blender you ’ ll get to nitty!
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